Our LA brunch Stars!

Halal - Gluten Free - Vegan, we make sure your Social Brunch is as special, tasty and memorable at Starfish & Coffee

By Day

"A CELEBRITY buzzing boozy BRUNCH hotspot, where our menu revolves around the seasonality. Taking inspiration from the LA & Australian SOCIAL BRUNCH scene"

  • Lazy Breakfast

    Chia Bowl

    Over night oats soaked in oat milk & maple syrup, topped with peanut butter, banana, berries, figs & almond flakes

    (GF/VE/N)

    Waffle Stack

    Stack of buttermilk waffles with seasonal fruit & maple syrup

    (Choose your good sides for extra indulgence)

    Dirty Bun

    Fried egg, pork patty, avocado, streaky bacon, lettuce, house chipotle mayo in a brioche bun.

    (Vegetarian Option with Panko Halloumi)

    Eggs your style

    2 St.Ewes rich yolk eggs on organic sourdough

    Banging Baked Beans on Toast

    House baked Beans in tomato sauce, topped with a rich yolk poached egg, parmesan cheese on charcoal sourdough (SOY)

    (Vegan without poached Egg)

  • Street Food BUNS

    Bombay Tripple Stack

    Warm naan filled with Crispy bacon, fried egg on top of our buttermilk chicken and smothered with cream cheese and house mumbai spread

    HALAL option

    Korean Chicken Bun

    Signature buttermilk crispy chicken with asian slaw, pickled cucumber, sticky Gochujuang sauce in a Charcoal bun.

    (SE/SOY)

    Crispy Duck Bun

    shredded duck, fresh chilli, cucumber & spring onion, sweet plum sauce in a brioche bun.

    (SOY/SE) (Vegetarian Option)

  • Breakfast Sides

    Corn bread with Chilli Butter
    Panko Tiger Prawns
    Buttermilk Chicken / House Cured Salmon
    Fresh Avocado Golden Halloumi / Cream of Corn
    Hash Potatoes / Mushrooms
    Plantain /Cherry Toms on vine
    Egg /Two Eggs / Streaky Bacon
    Farm Sausage / House Baked Beans

    Halal Chicken Sausage / Turkey Bacon


    Brunch all day!

    Salmon & Eggs

    Beetroot cured salmon, ripe avocado, wasabi cream cheese with rich yolk scrambled eggs

    Turkish Eggs

    Poached rich yolk eggs, whipped greek yogurt, crumbled feta with chilli butter and dill served with naan bread (V)

    Black Bean & Corn fritters

    With coriander, spring onion and chilli, queso fresco dip, avocado, fresh tomato & corn salsa topped with a poached egg
    (V/GF/C)

    Mushrooms & Beets

    Sauteed creamy mixed mushrooms with garlic, shallots & thyme served on sourdough with beetroot puree, blanched kale & crumbled feta.
    (V/Vegan option

    Yaki Bowl

    Egg fried rice with edamame, fresh chilli, radish, beansprout & apple slaw,
    furikake seasoning and topped with one choice of Teriyaki:
    • Hot cured Salmon
    • Mushrooms
    • Buttermilk Chicken

    (GF/SE/SOY)

    Soul Plate

    Buttermilk Chicken, panko Tiger prawns, corn bread, Avocado, charred creamed corn and a fried rich yolk egg. (CR)

    Creole Chicken Waffle

    Crispy buttermilk chicken on a sweet waffle with plantain, Slaw, smothered with a creole hot/sweet maple syrup

  • Kids Menu

    Chia Bowl

    Over night oats soaked in oat milk & maple syrup, topped with peanut butter, banana & berries (GF/VE/N)

    Eggs on toast

    Avocado on Toast

    House baked beans on Toast

    Buttermilk Chicken & Waffle

    Yaki Bowl

    Seasoned rice with cucumber, edamame beans with choice of Teriyaki:
    • Hot cured Salmon
    • Mushrooms
    • Grilled Chicken skewers(GF/SOY/SE)

    Sweet Waffle & Fruit

    French Fingers

    French toast fingers dusted with cinnamon sugar & served with chocolate sauce

    Allergens

    Chicken is Halal / VE- Vegan / SE- Sesame V- Vegetarian / GF- Gluten Free N- contains Nut / CR - Crustacean C - Not suitable for Coeliac (All fried food my contain Shellfish)

'Social Fridays'

Friday evenings do not get better than this! From 6pm-1am we have the cocktail bar open, streetfood menu that changes weekly while our rotating DJ's create an atmosphere. We recommended reserving a table as its generally always busy but also welcome last minute walk ins so just rock up fashionably late!

'Social Fridays Menu'

  • Korean Chicken Bun

    Our signature buttermilk chicken with asian slaw, pickled cucumber, sticky Gochujang sauce in a brioche bun.
    (SE/SOY/ HALAL)

    Crispy Duck Bun

    shredded duck, fresh chilli, cucumber & spring onion, sweet plum sauce in a brioche bun. (SOY/SE)

    Signature Creole Chicken Waffle

    Crispy buttermilk chicken on a sweet waffle with ripe plantain, slaw, smothered with a creole hot/sweet maple syrup. (HALAL)

    Yaki Bowl

    Egg fried rice with edamame, fresh chilli, radish, spring onion, beansprout & apple slaw, furikake seasoning and topped with a choice:

    • Buttermilk chicken

    • Mushrooms (VEGAN)

    (GF/SE/SOY)

  • Vegetarian Option

    Black Bean & Corn Fritters

    With coriander, spring onion and chilli, chimichurri yogurt, avocado, fresh tomato & corn salsa .
    (V/GF/C / Vegan Option)

    SIDES

    Skin on Fries

    Panko Prawns

    ALLERGENS

    Chicken is Halal / VE- Vegan / SE- Sesame V- Vegetarian / GF- Gluten Free N- contains Nut / CR - Crustacean C - Not suitable for Coeliac (All fried food my contain Shellfish)

'Feel Good Saturdays'

Saturday brunch was made to get you in the spirit for the weekend. Matt Hazelden gets you in the Balearic mood from 12-3pm while the sun pours down on the terrace while sippin on Gin n Juice!

'Cocktail Lounge Menu'

  • Guest Cocktails

    Soho Picante

    (Tequila, Lime, Agave honey, Chill & Coriander)

    Godfather

    (Disarono Amerreto & monkey shoulder Whiskey

    Mister James

    (Spiced Dark Rum, Kahlua & black forest cake syrup)

    Classics

    Old Fashioned

    (Sazerac Rye bourbon, bitters and fresh orange)

    Margerita

    (Tequila Bianco, Sugar, fresh lime)

    Mojito

    (White rum, fresh mint and lime)

    Negroni

    (Gin, Campari, Vermouth)

    Prosecco Royal

    (Prosecco & blackcurrent Liquor)

    Mocktail

    (Passionfruit, Rasberry & tonic)

    Martini

    Lychee Martini

    (Fresh Lychee, Rose, vodka, lychee liquor)

    PornStar Martini

    (Fresh Passionfruit, Vanilla Vodka, Passoa)

    Espresso Martini

    (Ozone Espresso, Vodka, Kahlua)

  • Beavertown Beer

    Neck Oil on Tap

    (HALF PINT 4 / PINT 7.5)

    (Ice cold Session IPA 4.3%)

    White Wines

    Prosecco on Tap

    (Award winning by Enrico Bedin, Vento, Italy)

    Les Hexagonales

    (Sauvignon Blanc, crisp with floral notes, France 2020)

    21 Gables

    (Award winning Chenin Blanc, Stellenbosch, South Africa, 2019)

    Red Wines

    Revival Old Vine Pais

    (Red fruit character, floral highlights and loads of savoury complexity similar to a Pino Noir or Gamay, Maule Valley, Chile 2021)

    Pena El Gato

    (Full bodied Rioja, aromatic, spicy character with notes of chocolate and green pepper with refreshing acidity, velvety tannins, Spain 2019)

SUNDAY ROASTS

  • Bloody Brilliant Beef Roast

    Topside beef seared-roasted and rested for extra flavour. Served up with seasonal vegs, yorkshire pudding and crispy roasted potatoes. Free gravy refills mean if you’re one of those people who likes to drown their beef you’re in the right place. £22 (Halal option)
  • Cracking Pork Belly Roast

    We all love pork belly with extra crispy crackling! Served with caramelised cabbage and house apple sauce! If you still have room then our Cauliflower with cheese romance is a must as a side. £18

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