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Brunch Menu

  • Breakfast till 12

  • Breakfast Bowl (N/Vegan option)


    Lime infused Greek yogurt with house granola, fresh peach, flaked almonds and rasberry coulis

  • Eggs your style


    2 Heritage breed maroon rich yolk eggs on organic sourdough

  • Breakfast Bun


    scrambled eggs, maple bacon with fresh chimichurri in a brioche

  • Waffle Stack


    Stack of waffles with maple syrup

  • Brunch all day!

  • Asian Avocado (VE)


    Edamame beans, heritage radishes, black rice and Yuzu dressing on charcoal sourdough 

  • Black bean fritters (V,GF)


    with sweet potato, avocado, salsa cruda, chimichurri, coconut yogurt topped with a poached egg

  • Poke Bowl ((V/GF/Vegan Option)


    Seasoned mixed sushi and black rice topped with avocado, cucumber, edamame beans, spring onion, pickled radish, black sesame seeds and fresh mango. Dressed in ponzu sauce with siracha mayo served with a choice of:

    Ponzu cured Salmon•Sweet potato•Grilled chicken

  • Turkish Eggs


    poached rich yolk eggs, whipped greek yogurt, crumbled feta with chilli butter and dill served with sourdough

  • Creole Chicken Waffle


    Crispy buttermilk chicken on a sweet waffle with plantain, Slaw, smothered with a creole hot/sweet maple syrup

  • Brekki Taco


    Achiote marinated slow cooked pulled pork, black beans, avocado, fresh jalapenos, and pickled onions served with warm tortillas topped with a soft fried egg

  • Weekend Only

  • Pulled Pork Benny


    with radish slaw on a Jalapeno cornbread waffle topped with two rich yolk poached eggs and hollandaise

  • Salmon benedict (SD)


    Beetroot cured salmon, samphire, two rich yolk poached eggs on charcoal sourdough with hollandaise

  • VE- Vegan V- Vegetarian SOY- Soya SE- Sesame GF- Gluten Free N- contains Nut SD-Alcohol content

  • Streetfood Tacos

  • Conchinita Pulled Pork Taco


    marinated in achiote for 24hrs, red onion, feta and black beans in soft tortillas

  • Panko Halloumi


    with smashed avocado, lime mayo, red cabbage and jalapenos in soft tortillas

  • Corn fried Chicken


    with mango salsa, pickled cabbage and fresh chimichurri

  • Buns

  • Black Bean Bun


    Black bean and sweet potato burger with avocado, salsa cruda and chimichurri yogurt in a Vegan brioche bun

  • Buttermilk Chicken Bun


    buttermilk chicken with fresh lettuce, pickled onions and siracha mayo in a brioche bun



92 Aldermans Hill


N13 4PP

Monday - CLOSED

Tuesday - Sunday
10am - 4pm

(Kitchen Closes at 3pm)

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