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Lazy Breakfast
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Coconut Rice Pudding
9.5with rhubarb compote, fresh berries and toasted coconut flakes
(Vegan/GF) -
Dirty Bun
11.00Fried egg, pork patty, avocado, streaky bacon, lettuce, house chipotle mayo in a brioche bun.
(Vegetarian Option with Panko Halloumi)
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Eggs your style
72 St.Ewes rich yolk eggs on organic sourdough
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Banging Baked Beans on Toast
11House baked Beans in tomato sauce, topped with a rich yolk poached egg, parmesan cheese on charcoal sourdough (SOY)
(Vegan without poached Egg / cheese)
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Breakfast Sides
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Corn bread with Chilli Butter 5
Panko Tiger Prawns 5.5
Buttermilk Chicken 4 / House Cured Salmon 4
Fresh Avocado 3.5 / House Kimchi 3.5Golden Halloumi 3 / Cream of Corn 3
Hash Potatoes 3 / Mushrooms 3
Plantain 3/Cherry Toms on vine 3
Egg 2/Two Eggs 3 / Streaky Bacon 3
Farm Sausage 2.5 / House Baked Beans 2.5
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Brunch all day!
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Waffle Stack
9.5Stack of buttermilk waffles with seasonal fruit & maple syrup
(Choose your good sides for extra indulgence)
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French Toast
13.5with poached rhubarb infused with cardamon, fresh strawberries, vanilla mascarpone and meringue shard (V)
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Turkish Eggs
13poached rich yolk eggs, whipped greek yogurt, crumbled feta with chilli butter and dill served with naan bread (V)
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Salmon & Eggs
13.5Beetroot cured salmon, ripe avocado, wasabi cream cheese with rich yolk scrambled eggs
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Black Bean & Corn fritters
13.5with coriander, spring onion and chilli, queso fresco dip, avocado, fresh tomato & corn salsa topped with a poached egg
(V/GF/C) -
Donburi
14.5(GF/SE/SOY/Vegan)
Seasoned Japanese rice topped with steamed broccoli, edamame beans, spring onion, bean sprouts, sesame seeds, pickled ginger, soy glaze topped with a fried egg. Served with a choice:
• Panko Black Prawns (add £2/CR)
• Miso mushrooms (VE)
• Grilled chicken (GF) -
Soul Plate
17Buttermilk Chicken, panko Tiger prawns, corn bread, Avocado, charred creamed corn and a fried rich yolk egg. (CR)
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Creole Chicken Waffle
16Crispy buttermilk chicken on a sweet waffle with plantain, Slaw, smothered with a creole hot/sweet maple syrup
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Street Food BUNS
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Bombay Tripple Stack
13.5Warm naan filled with Crispy bacon, fried egg on top of our buttermilk chicken and smothered with cream cheese and house mumbai spread
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Korean Chicken Bun
12.5Signature buttermilk crispy chicken with asian slaw, pickled cucumber, sticky Gochujuang sauce in a Charcoal bun.
SE/SOY)
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Prawn Katsu Bun
12.5Panko crumbed Tiger Prawns with asian slaw, avocado, siracha mayo in
a brioche bun. (CR) -
Halloumi Bun
11with shredded spring onion and cucumber with a hoisin glaze drizzle in a brioche bun. (SE/SOY
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Kids Menu
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Coconut rice pudding
4with blackberry compote, fresh plum
blueberries and cocoa flakes
(Vegan/GF) -
Eggs on toast
3.5 -
Avocado on Toast
3.5 -
House baked beans on Toast
3.5 -
Chicken & Waffle
4.5 -
Allergens
Chicken is Halal / VE- Vegan / SE- Sesame V- Vegetarian / GF- Gluten Free N- contains Nut / CR - Crustacean C - Not suitable for Coeliac (All fried food my contain Shellfish)

'Social Fridays'
Friday evenings do not get better than this! From 6pm-1am we have the cocktail bar open, streetfood menu that changes quite regularly while our rotating DJ's create an atmosphere. We recommended reserving a table as its generally always busy but also welcome last minute walk ins so just rock up fashionably late!
FRIDAY NIGHTS Menu
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Social plates
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Thai Pork Kebabs
6.5with furikake & gochujang lime mayo (SOY/SE)
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Black Madagascan Prawns
7.5with siracha mayo
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Grilled Halloumi Skewers
5with Romesco sauce (V/N/GF)
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Viet Fresh Rolls
6with fresh Asian slaw, avocado, chilli & sesame dipping sauce (SOY/SE/VEGAN)
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Wicked fried Hash potatoes
5with Nori salt
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Korean fried Chicken
coated and crispy fried served with gochujang glace, spring onion, coriander & sesame seeds (SOY/SE/HALAL)
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House Croquettes
6melted cheese and Romesco sauce (V/N)
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Calamari
6 -
Fish Goujons
6.5 -
ALLERGENS
Chicken is Halal / VE- Vegan / SE- Sesame / SOY - Soya

'Feel Good Saturdays'
Saturday brunch was made to get you in the spirit for the weekend. Matt Hazelden gets you in the Balearic mood from 12-3pm while the sun pours down on the terrace while sippin on Gin n Juice!
Map
92 Aldermans Hill
London
N13 4PP
Spring Opening hours
MONDAY CLOSED
TUESDAY - SUNDAY 10am-4pm
- Brunch Kitchen open till 3pm Daily -
Sunset Friday Nights 6pm - 12am
( Street food dishes / Cocktail Bar and DJ )
Saturday NIghts are for private events hire.